Fish Livornese is a fragrant and flavorful dish featuring the Mediterranean flavors of tomatoes, olives and capers that everyone loves. This simple preparation has only 6 ingredients and can be…
This richly flavored dish is made with vegetables and kelp noodles, simmered in coconut sauce with an enhanced red curry paste. It’s so delicious you won’t even know your eating…
These vegan burgers are inspired by my love for the flavors of the Mediterranean. They’re delicious, easy to digest, quick to prepare and super satisfying. There are many benefits to…
These Mediterranean Turkey Burgers are deliciously moist and full of great tasting ingredients like olives, sundried tomatoes, parsley and garlic. I top them off with my favorite Avocado Herb Sauce…
Fish in Parchment with Asparagus is an easy way to prepare fish and vegetables all in one little package. There’s very little prep and the clean-up is minimal. The fish comes…
Fish Larp is definitely my favorite traditional dish from Laos. I talked to many chefs about how to make it on my recent trip there. Now I’m preparing it at…
Fish Amok is a classic Khmer dish. It’s usually steamed and served in a banana leaf with a little coconut cream on top but I adapted it for us to…
It’s late winter and I need a blast of something with a really fresh taste. In this dish of Seared Shrimp with Warm Winter Greens, the flavors are built by…
After the holiday festivities, I look forward to eating food that restores my physical and emotional balance. Do you know healthy fats are the antidote to sugar cravings? This Balancing…
These Roasted Vegetables with Herbs and Balsamic Vinegar are easy to make after a long day when you want something warm and satisfying without too much fuss. It’s also a…
