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5 Minute Avocado Herb Sauce

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A delicious green sauce that’s easy, healthy, versatile and delicious.

Ingredients

Scale
  • ½ cup avocado, packed, about 1 medium avocado
  • 1 small garlic clove, chopped
  • 3 tablespoons fresh lemon or lime juice
  • 2 tablespoons extra virgin olive oil
  • ½ cup parsley, cilantro, dill or basil, coarsely chopped
  • ½ teaspoon Celtic sea salt
  • 46 tablespoons water or more for desired consistency

Instructions

  1. Put all ingredients in a blender or food processor starting with 4 tablespoons water.
  2. Blend until smooth, add more water to get desired consistency.
  3. Taste to adjust salt.
  4. Store in a jar in the fridge. Keeps for about 5 days.

Notes

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