Name: High Protein Almond Cinnamon Chia Pudding
Prep time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Healthy
Ingredients: 1 1/2 cups almond milk; 4 1/2 tablespoons chia seeds; 1-2 tablespoons maple syrup or raw honey, to taste; 1/4 teaspoon almond extract (if you don’t have almond use ½ tsp vanilla); 1/2 teaspoon vanilla extract; ½ teaspoon Ceylon cinnamon; Pinch sea salt; 2 scoops collagen

Ingredients

Scale

1 1/2 cups almond milk
4 1/2 tablespoons chia seeds
1–2 tablespoons maple syrup or raw honey, to taste
1/4 teaspoon almond extract (if you don’t have almond use ½ tsp vanilla)
1/2 teaspoon vanilla extract
½ teaspoon Ceylon cinnamon
Pinch sea salt
2 scoops collagen

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Instructions

In a medium bowl, whisk together all ingredients.
Stir every 5 minutes for the first 15 minutes.
Refrigerate for 1-2 hours or overnight, it will get thick and creamy.
Add more almond milk to serve if you want it a little thinner.
Enjoy.

Prep Time: 5 minutes
Category: Paleo, Vegan, Gluten Free, Dairy Free
Cuisine: Healthy