Description
An easy to make snack. A great gift to bring to holiday parties.
Ingredients
Scale
- 2 cups raw pecans and walnuts (whole is best)
- 1 organic egg white
- 2 Tb organic maple syrup or honey
- 2 tsp chili powder
- ¼–1/2 tsp cayenne
- 1 tsp Celtic sea salt
Instructions
- Preheat oven to 300°
- In a medium bowl lightly whisk egg white, then whisk in the maple syrup
- Add the spices and whisk to combine evenly
- Toss the nuts into the egg white mixture and stir to coat evenly, Get it into every nook and cranny.
- With a slotted spoon, transfer nuts to a parchment paper lined baking sheet
- Bake for about 15 minutes, until the nuts are browned and the coating is dry
- Cool for 20 minutes and serve or store
- Prep Time: 5 mins
- Cook Time: 15 mins
- Category: Snack
- Cuisine: Paleo Gluten Free