This Spring Vegetable Medley with White Beans is a light, bright, satisfying dish to enjoy as we transition into spring. Every year I get excited when spring arrives. I begin…
I understand that once you’ve discovered your favorite green vegetable you might not feel like switching things up very often. However, an optimal diet includes a variety of nutrients that…
You’ll be able to whip up this moist, delicious Paleo Rosemary Bread easily since it only has 7 ingredients. It’s a grain-free, yeast-free dairy-free bread. It’s moist on the inside…
This Mushroom Spinach with Middle Eastern Spices has a rich, meaty taste that comes from the umami taste of mushrooms (no meat). Spinach gives it a silky texture. It’s a…
This easy 3 ingredient paleo pancake recipe is made in a blender with no grains, no sugar, and lots of healthy protein. The three ingredients I use are eggs, banana, and…
If you love easy to make vegetables with lots of flavor you are going to love this dish. This is an easy vegetable side dish with an umami flavor that…
This Dark Chocolate Cashew Butter Candy is made of healthy ingredients, good for your body, mind and soul. The holidays are behind us and our 2017 intentions to eat a…
These cookies are one of the most popular cookies on my website. They are rich and dense with soft, gooey, morsels of chocolate chips baked into an almond buttery dough….
Scallion pancakes are a popular Asian street food and Chinese appetizer. Traditionally they are made with flour. The gluten makes them chewy and flaky. I wanted to make them gluten…
This recipe of Roasted Butternut Squash with Crispy Kale and Pomegranates is a gorgeous dish with only 6 ingredients that is a perfect side dish for your holiday meal. It’s…