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I think the vegetable side dishes are the most exciting part of the Thanksgiving meal (besides dessert). Here are 12 of my favorite recipes from my own blog and some…
Fall is the perfect time to cook and bake meals, snacks, and desserts with warm flavors and fresh produce. Browse through the fall recipes below to find inspiration to make something delicious and wholesome this autumn.
You’ll see breakfast favorites like creamy, anti-inflammatory pumpkin porridge. For lunch or dinner, you can make hearty soups and stews.
One of the most popular fall soup recipes here is for a hearty and healthy butternut squash vegetable soup. It’s super delicious, and easy to make! It’s fabulous on its own or as a side with sautéed chicken and apples.
For a warm and comforting dinner to serve up for the Thanksgiving holiday, be sure to check out Ingrid’s healthy Thanksgiving recipes.
I think the vegetable side dishes are the most exciting part of the Thanksgiving meal (besides dessert). Here are 12 of my favorite recipes from my own blog and some…
A creamy curry that’s hearty and healthy. It’s an easy one pan comfort food meal with spiced chickpeas, butternut squash, greens and coconut milk. The chickpeas are sauteed with lots…
This Paleo Pumpkin Bread has a tender, moist texture and is loaded with sweet pumpkin spice. It’s makes a hearty breakfast served alone or toasted and topped with almond or…
When you need a flavorful and comforting fall dish this Pumpkin Cashew Curry with Cauliflower Coconut Rice is the perfect meal. It’s full of vegetables and protein in a rich…
These Roasted Vegetables with Cranberries and Herbs make a beautiful dish for a holiday party. The potatoes and butternut squash are creamy, the Brussels sprouts are crunchy and the cranberries…
Apple Gingerbread Cobbler is a delicious, healthy a fruit dessert with a ginger spiced topping. Gluten free and sweetened with coconut sugar. This dessert will please your guests and is simple enough…
These Amazing Paleo Pumpkin Muffins are perfect in the morning, warm and sweet. They’re so good you may think you’re eating cake but they’re chock full of protein, fat, and…
Moroccan Pumpkin Stew is one of my favorite Fall comfort foods. As the weather gets colder this warm stew filled with amazing sweet and spicy aromas will tantalize your taste…
Spaghetti Squash with Kale and Sun Dried Tomatoes is a satisfying fall dish that’s plant rich, low carb and gluten free. The robust flavor comes from sautéing the spaghetti squash…
This paleo and vegan cranberry apple cobbler is a juicy fall dessert made with no refined sugar, grains, or dairy. A luscious apple cranberry filling is topped with a sweet…