This Sautéed Kale with Carrots is one of the easiest and most nutritious vegetable dishes you can eat. The bitterness of the kale mellows as you sauté it with garlic…
Winter is the perfect time to enjoy this Strawberry Coconut Chia pudding. It’s a deliciously sweet, healthy and satisfying breakfast, dessert or snack that’s easy to make. Vegan, paleo and…
These cookies are soft and chewy, filled with melt in your mouth chocolate chips. They’re everything you want in a cookie but healthier; refined sugar free, dairy free, paleo and…
This Chocolate Mousse Cake is one of the creamiest, smoothest, richest, chocolate mousse cakes you’ll ever eat. It has a chocolate brownie crust with a coconut cream and avocado chocolate…
This Thai Style Butternut Squash Soup is super nourishing. It has a rich, creamy texture and incredibly satisfying taste. Since there are only 6 ingredients it’s easy to make. The…
You’ll get all the flavor of traditional Thanksgiving stuffing in this Roasted Cauliflower Mushroom Stuffing but it is grain free, gluten free, vegan and Whole30 compliant! Roasted cauliflower, mushrooms and…
This Apple Raspberry Cobbler is full of delicious tart-sweet fruit and a crisp crumb topping. The tiger flour in the topping is rich in complex carbs and resistant starch which…
I think the vegetable side dishes are the most exciting part of the Thanksgiving meal (besides dessert). Here are 12 of my favorite recipes from my own blog and some…
Pumpkin Coconut Porridge is a warm and COZY fall breakfast. It’s easy to make in ONE POT and has the consistency of oatmeal but is totally grain free, dairy free,…
This is a really easy dish that’s incredibly delicious with lots of garlic and fresh basil and it only takes 5 minutes to prepare. I love making it throughout the…