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Japanese Dressing

By June 7, 2011July 19th, 2015Dressings, Gluten Free, Raw, Recipes, Video

This is one of the most popular dressing from our restaurant Arnold’s Turtle in NYC

Japanese Dressing

4 servings

¼ cup lemon juice
2 Tb nama shoyu
2 Tb white miso
1 tsp dried thyme
½  cup olive oil

  • Mix lemon juice, nama shoyu, miso, thyme in a bowl.
  • Whisk in the olive oil


One Comment

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