Celery juice is one of the most amazing healing foods. After doing lots of research I’ve decided to drink celery juice every morning as part of my spring liver cleanse. …
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I created these Chocolate Covered Coconut ‘Eggs’ as a healthy vegan dessert for my family at Easter. The candy has a soft, sweet coconutty filling covered with a thin chocolate shell….
This Mind-Blowing Vegan Lime Coconut Cheesecake is one of those desserts you’ll keep making again and again. I’m enjoying it for St Patrick’s Day. The extra creamy texture comes from…
Fish Amok is a classic Khmer dish. It’s usually steamed and served in a banana leaf with a little coconut cream on top but I adapted it for us to…
In this dish of Seared Shrimp with Warm Winter Greens, the flavors are built by quickly sautéing bitter greens in chipotle butter and topping them with seared shrimp. It comes…
This creamy smooth sweet potato pudding is my favorite breakfast right now. It requires only 5 ingredients and is super easy to make. When you start your day with sufficient…
This is a quick and easy soup that helps your body detoxify and boosts your immunity. The delicious flavor satisfies your tastebuds and the nutrients make you feel healthy and…
I love cookies that taste fabulous and still feel good in our body. These Thumbprint Cookies are the perfect soft and chewy holiday cookies with just the right amount of…
Almond Chia Cinnamon Pudding is one of the easiest healthy breakfasts you can make. It has a rich, creamy taste to satisfy your taste buds and it’s high in protein,…
These Roasted Vegetables with Cranberries and Herbs make a beautiful dish for a holiday party. The potatoes and butternut squash are creamy, the Brussels sprouts are crunchy and the cranberries…
