This Mind-Blowing Vegan Lime Coconut Cheesecake is one of those desserts you’ll keep making again and again. I’m enjoying it for St Patrick’s Day. The extra creamy texture comes from…
Read More
I love the multicultural holiday celebrations people enjoy around the world. Diversity makes our world fun and interesting. I honor each and everyone’s special celebration. Here are some of their…
I love cookies that taste fabulous and still feel good in our body. These Thumbprint Cookies are the perfect soft and chewy holiday cookies with just the right amount of…
This sweet-tart, gluten free, paleo Strawberry Rhubarb Cobbler is a scrumptious dessert to make right now while rhubarb is in season. Cobbler is one of my favorite desserts and I make…
This rich and Creamy Lime Chia Pudding is a light, refreshing dish you can enjoy for breakfast, dessert or afternoon snack. Chia pudding is one of my favorite healthy make ahead…
These Enchanting Mini Strawberry Shortcakes are made with a coconut flour shortcake, layered with honey sweetened strawberries and coconut whipped cream. You’ll find they are just as good as the…
This Lemon Lavender Scone recipe is a moist, tender, lemon and lavender scented bread/cake, gluten free and paleo. Perfect for Mother’s Day brunch. Today on Mother’s Day I am taking the…
This Raw Chocolate Mousse (paleo and vegan) is an elegant dessert I am serving for Easter today. Chocolate is absolutely necessary on Easter. The amazing thing is it’s healthy enough to…
Chia Pudding is a super food dish you can eat all day long. It’s one of my favorite delicious, decadent easy to make recipes. It also happens to be really…
Give your liver a little love this spring with this beautiful Strawberry Beet Chia Pudding. It tastes great and aids your body’s natural detoxification process. The strawberries improve your immunity…
